Specials of The Week
10/7 - 10/11
Monday
Rosemary Grilled Chicken – white wine cream, roasted potatoes, sautéed veggies
Tuesday
Chipotle-glazed chicken w/ garlic potatoes, sauteed veggies
Wednesday
“Holiday chicken” Breast of chicken stuffed w/ cornbread stuffing, topped with cranberry-cherry sauce, buttermilk mashed potatoes, gravy w/ Coffee Zone green beans.
Thursday
Grilled Steak Au Poivre (creamy-brandy peppercorn sauce) w/ Herb-roasted potatoes, CZ green beans
Friday
Tortilla-crusted Basa filet w/ the chef’s fresh pico de gallo, beans a la charra, green cabbage salad
Monday - Tomato Florentine
Tuesday – Chicken Poblano
Wednesday – Turkey Sausage & Kale
Thursday – Shrimp Bisque
Friday – Hearty vegetable